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Hours Hāora
- MondayClosed
- Tuesday5 – 11 PM
- Wednesday5 – 11 PM
- Thursday5 – 11 PM
- Friday5 – 11:30 PM
- Saturday5 – 11:30 PM
- SundayClosed
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More info He pārongo atu anō
Visit website
Situated on Auckland's North Shore, The Engine Room has vibrant buzz, great food, accompanied by a stellar drinks list, including exceptional riffs on classic cocktails made using seasonal fruits and herbs. Bistro classics sit alongside dishes inspired by Thailand, Indonesia, Japan and the Middle East.
Have you tried the firm favourite Twice-Baked Goat's Cheese Soufflé? With perfect technique, the rich combination of goat’s cheese and egg make for a light and dreamy souffle, while the bubbling moat of creamy cheese sauce might threaten to overwhelm you. It won’t.
Getting there Te huarahi ki reira
It takes about 15 minutes drive from the city centre to get to The Engine Room.
Local tip He tīwhiri mō te rohe
The Twice-Baked Goat's Cheese Soufflé is a must-try!