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Hours Hāora
- Monday9:30 AM – 2 PM
- Tuesday9:30 AM – 2 PM
- Wednesday9:30 AM – 2 PM
- Thursday9:30 AM – 2 PM
- Friday9:30 AM – 2 PM
- Saturday9:30 AM – 3 PM
- Sunday9:30 AM – 3 PM
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More info He pārongo atu anō
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Led by Chef Nick Landsman, Gloria's introduces a dream deli concept, offering artisan sandwiches, freshly toasted favourites, and an exciting new pizza al taglio program. Chef Landsman, known for his made-from-scratch recipes at Gloria's and Bar Celeste, is raising the standard for lunchtime fare with morning tartines, classic sandwiches, cookies, and more.
Expect slow-fermented breads, scratch-made sauces, and fresh ingredients sourced from quality producers. Whether it's a quick mid-morning snack or a DIY cheese platter for the weekend, Gloria's has you covered. Visit the deli counter for service or explore catering and delivery options.
